PGM10 - PREPARATION OF KIZHI - Online e-Learning Module Application for Panchakarma

STANDARD OPERATING PROCEDURES

PREPARATION OF KIZHI

Hold the four ends of the cloth one by one and hold it tight at the base.
Open the four flaps and tighten the pottali.
Insert the three ends of flap to the center leaving one large flap which becomes a triangle shape.
Hold the bottom corner of the triangle and without loosening the pottali tighten the pottali by rotating the corner end.
Now the flap becomes a square and the handle of kizhi becomes cylindrical.
Fold the top and tie it with a thread.
Tighten the thread from base to top by making a head and the neck and tie the knot tightly.